Coming Soon!

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We’re Hiring!

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MENU COMING SOON

Starters: We will be serving up a blend of traditional and elevated Asian-inspired appetizers. Enjoy more classic styles like garlic edamame, handmade pork dumplings and shrimp spring rolls. For a more elevated twist on some classics indulge in our crab rangoon dip, ahi poke nachos, and pecking duck spring rolls.

Sushi: Our full sushi menu is coming soon featuring an array of fresh nigiri, classic maki and signature speciality rolls. Expect cuts of salmon, tuna, shrimp, kani, and yellowtail, with more expertly selected ingredients to come.

Wok: Not into sushi? No problem - we will be offering a variety of, hot traditional Asian-inspired dishes. Enjoy flavorful favorites like General Tso Chicken, Mongolian Beef, and Honey Walnut Shrimp all served up with your choice of side for a satisfying meal.

DRINKS & DESSERTS

Cocktails and Martinis: Experience our lineup of Asian inspired cocktails. Each drink is crafted to complement the tastes of our menu and elevate your experience. Sip on standouts like our Japanese Old Fashioned – A refined twist on a classic, crafted with smooth Suntory Toki whisky, rich demerara syrup, and a dash of grapefruit bitters for a bright, balanced finish.

Sake: We’ve carefully handpicked a selection of sake to bring you the best - whether you prefer it hot or chilled.

Desserts: Proudly serving housemade cheesecake and ice cream from Sugar Street.